Chocolate Face Mask |
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Ingredients: 100 gram of Chocolate bar (select the raw, original, pure dark chocolate)
Method: Break the chocolate bar in pieces, put into a clay pot, and heat up with candle light. Let it melt thoroughly, then use mask brush to apply the warm chocolate liquid onto face evenly. Try to avoid eye and lip region. Apply layer by layer. Let it dry for 10-15 minutes, then wash away with warm water.
Remember: 1. When applying chocolate mask, it is not advice to have any facial movement, as it may create unnecessary wrinkles later. 2. If you feel the very tense and very dry feeling on your face skin, quickly wash away with warm water even though it has not reach 10 minutes.
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Chocolate
has great skin beauty effects like deep pores cleaning, inhibit swelling,
develop firmer skin, and get rid of dead skin, blackheads
and whiteheads easily.